Tsukiji Ota is a seafood wholesaler that has been working alongside Tsukiji Market and Toyosu Market since its founding in 1950.
We are challenging ourselves to change the seafood market by utilizing our long-cultivated know-how in the seafood industry and our extensive knowledge and discerning eye for fresh seafood.
In order to deliver Japanese seafood to the world, we have actively introduced IT technology and built a unique ordering system, which allows us to quickly respond to orders from restaurants around the world.
In order to deliver high-quality seafood that maintains freshness, we were one of the first to obtain the US FDA standard "HACCP certification" at Toyosu Market and built an advanced food management system. This allows us to deliver safe, secure, high-quality seafood to the world.
We will continue to make efforts every day to impress customers around the world by making full use of our long-cultivated experience and knowledge, as well as advanced IT technology. We will deliver excitement by valuing the polite attention that is unique to the Japanese.